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Assistant Sushi Chef Manager

Glasgow, Scotland, GB On-site Full-time Posted August 24, 2026
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Company Description

We are Hana Group UK. 

MAI Sushi are recruiting for an Experienced Assistant Sushi Chef Manager to come and lead our team in Mark's & Spencer kiosk in Argyle Street, Glasgow  

 

Job Description

 

If you are:

  • Enthusiastic, energetic with the ability to demonstrate initiative
  • Flexible with a ‘can do’ attitude
  • Always happy to help customers with a smile,
  • Able to work as part of a team or on your own whilst maintaining high standards at all times,
  • Excited to produce amazing high quality and sustainable food products

And have:

  • Experience in leading a small team, who can build confidence and capability in your teams enabling them to succeed
  • Ready to work in a fast-paced environment whilst always leading by example
  • Pride in your work, constantly looking for ways to improve and continually learning
  • A good understanding of Food Safety & Health and Safety regulations, ability to follow brand standards and comply with company policies.
  • Reliable transportation for your commute to work early in the morning

And are able to:

  • Be accountable for the team in the Chef Managers absence, whilst maintaining audit standards for food and health & safety compliance while meeting EHO expectations
  • Ensuring the team maintains a high standard of cleanliness and food safety on site to maintain a safe environment for our customers, our clients and ourselves
  • Highly organised, with a focus on forward planning
  • Prepare fresh ingredients by hand, including meat and raw fish products each shift
  • Accurately labelling products ensuring lawful compliance around food safety and allergen compliance each shift.
  • Be a skilled multitasker
  • An early riser as shifts can start at 6am some days
  • Learn new skills or improve skills already mastered

Then we would like to hear from you!

Qualifications

Level 2 Food Safety certificate, HACCP, Allergens and COSHH are Desirable although not essential as full training will be provided.   

Additional Information

In return we offer you 

Ability to join a Company which is passionate about sustainability of our products and the planet, while supporting those who make our working lives possible. 

  • Between £13.16 per hour or above (Depending on Experience) with a minimum of 35 hours per week
  • Paid every two weeks (fortnightly) 
  • No late evenings 
  • Free lunch when on shift 
  • Access to the leading global benefit and rewards platform
  • Extra day holiday during the month of your Birthday -‘A Day for you’ because you deserve it! 
  • Monthly bonus when teams the KPI’s are achieved 
  • Ongoing training throughout the year 
  • Free onsite parking in most locations 
  • Cycle to work scheme 
  • Make a difference fund 
  • Free uniform 
  • Stable working environment 
  • Career opportunities both in UK and Globally. 
  • Plus 28 days holiday (Pro rotated and increasing with LOS) 
  • Pension. 

Market insight

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2
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GBP 13/hr
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Frequently Asked Questions

Where is the Assistant Sushi Chef Manager job located?
This position is on-site in Glasgow, Scotland, GB.
Is this a full-time or part-time position?
This is full-time position.
How do I apply for the Assistant Sushi Chef Manager position?
Click the "Apply Now" button on this page to be redirected to HanaGroup's official application page. No account on Jooglee is required.
When was this job posted?
This job was posted on August 24, 2026 and is currently listed as active on Jooglee.
Who is hiring for this position?
HanaGroup is hiring for this role in Glasgow, Scotland, GB. Click "Apply Now" to visit their careers page.

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